Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Garlic Pork Tenderloin - seared pork loin, caramelized sliced garlic, soy honey sauce, sweet potato hash, green onion
Crispy Chicken Bao - korean style fried chicken, carrot slaw, pickled cucumber, five spice aioli, sesame seed, bao bun, edamame
Fried Bologna Sandwich - thick cut bologna, american cheese, shredded lettuce, dukes mayo, house made chips, texas toast, french fries
Fish & Lentils - roasted white fish fillet, parsley & chile sauce, lentils, spinach
Mediterranean Plaki (vegetarian) - beans, tomato sauce, feta, parsley. toasted sourdough
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 9Pm
Not your typical barWe deeply believe in the power of human connection to deliver positive community outcomes and unique opportunities to connect to each other with experiences like Friday night dinner, whiskey tastings, Unwind, jazz lounge, Parche, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.