Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Round Steak and Gravy - slow roasted beef top round steak strips, tomato, mushroom, green bell pepper, molasses, soy sauce, egg noodles
Poulet Mafé (west african) - chicken, vegetables, cabbage, peanut sauce, ginge, garlic, tomato, fish sauce, couscous
Chicken, Bacon, and Cheddar Toasted Sub - chicken breast, red onion, dijonniase, cheddar, bacon, french bread, french fries
Hot Honey Fried Shrimp - buttermilk marinated fried shrimp, house hot honey, cilantro lime slaw, rice
Autumn Bean Salad (vegetarian) - squash, beans, brussel sprouts, pepitas, feta, carrots, chipotle vinaigrette
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 9Pm
Not your typical barWe deeply believe in the power of human connection to deliver positive community outcomes and unique opportunities to connect to each other with experiences like Friday night dinner, whiskey tastings, Unwind, jazz lounge, Parche, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.