Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Balsamic Fig Chicken - pan seared chicken breast, balsamic and red wine vinegar sauce, shallot, figs, mashed potatoes
Sticky Chinese Pork Belly - crispy pork belly, brown sugar soy sauce, rice, greens
Mediterranean Cod - baked cod, white wine tomato basil sauce, cherry tomato, angel hair pasta
Steak Sandwich - shaved steak, caramelized onion, provolone cheese, horseradish aioli, arugula, ciabatta roll, french fries
Polenta with Mushrooms (vegetarian) - mixed mushrooms, parmesan polenta, red chile, baby kale
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 3Pm
Not your typical bar
We deeply believe in the power of human connection that delivers positive community outcomes along with unique opportunities that tie to one another like brunch club, whiskey tasting, self-care hours, music, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.