Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Pork Chop - grilled double cut chop, peach mostarda (sweet/sour sauce), baked potato, arugula salad
Taiwanese Chicken Stir Fry - chicken thigh, thai basil, noodles, stir fry sauce, smashed cucumber salad
Cowboy Burger - 1/3lb burger, cheddar cheese, bacon, house made onion ring, cowboy sauce, lettuce, tomato, brioche bun, french fries
Feta & Herb Crusted Salmon - baked salmon, feta, parsley, dill, lemon, mediterranean couscous salad
Garlic Bok Choy (vegetarian) - seared bok choy, garlic soy sauce, red pepper flake, sesame seed, mediterranean couscous
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 9Pm
Not your typical barWe deeply believe in the power of human connection to deliver positive community outcomes and unique opportunities to connect to each other with experiences like Friday night dinner, whiskey tastings, Unwind, jazz lounge, Parche, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.