Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Bourbon Maple Pork Chop - 8oz bone-in pork chop, bourbon maple soy glaze, pickled red onion, creamy polenta
Thai Curry Noodle Soup - potato, yellow curry, coconut milk, chicken, rice noodles, baby spinach, red chili, basil
Macadamia Crusted Fish - cod fillet, macadamia nuts, herb salad, scalloped potato
Ciabatta Melt - roasted turkey, caper herb mayo, roasted red pepper, spinach, havarti, red onion, tomato, ciabatta, french fries
Cheesy Cauliflower (vegetarian) - phyllo, white cheddar spiced custard, roasted cauliflower, sage
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 3Pm
Not your typical bar
We deeply believe in the power of human connection that delivers positive community outcomes along with unique opportunities that tie to one another like brunch club, whiskey tasting, self-care hours, music, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.