Welcome to The Whisk
Pouring Good Vibes
#FridayNiteDinner
This week is:
Chicken in Pumpkin Cream Sauce - chicken breast, sun dried tomato, pumpkin purèe, cream, parmesan, gouda, basil, angel hair pasta, garlic bread
Turkish Lahmacun - house flatbread, spiced ground lamb, piyaz salad (tomato, onion, herbs)
Crispy Pork Sandwich - thin sliced pork loin, chili powder, brown sugar, bbq seasoning, tomato, lettuce, garlic aioli, ciabatta bread, french fries
Sticky Ginger Salmon - roast salmon, ginger, soy, chilli, bok choy salad, rice
Stuffed Portobello Mushrooms (vegetarian) - roasted portobello mushroom caps, barley risotto, baby kale, herbs, parmesan cheese
join the vibes
HOURS
THURSDAY 5Pm - 9Pm
FRIDAY 5Pm - 10PM
SATURDAY 10Am - 2Pm
SUNDAY 10Am - 9Pm
Not your typical barWe deeply believe in the power of human connection to deliver positive community outcomes and unique opportunities to connect to each other with experiences like Friday night dinner, whiskey tastings, Unwind, jazz lounge, Parche, and more.
let the vibes pour
BEHIND THE WHISK
Meet The founders
The Whisk grew out of a passion to be in the community, to engage with others in meaningful ways. The Whiskey Eversons, also known as Joel & Tosh, are true whiskey lovers and The Whisk is an organic extension of their love for sharing with others.